Ingredients:

  • ½ Cup chopped onions
  • ½ Cup chopped Plum tomatoes
  • 1 Tbsp Lime Juice
  • 1 I.P. Vegetable Chili
  • 1 I.P. Pancake
  • 1 Tsp of Sea Salt
  • 1 Tsp of Adobo (optional)
  • ¼ Tsp. or Pinch of Garlic Powder
  • 1 Pinch of cilantro or parsley
  • 1 Tbsp of Walden Farms Ranch dressing
  • 1 Bag of Shredded Ice Berg Lettuce

Preparation:

 

  1. Mix the I.P. Pancake packet with the adobo, and make into “tortillas” (makes 2 thin tortillas). Set aside.
  2. Mix the I.P. Vegetable Chili, add the garlic powder and microwave for 2 minutes. Set aside.
  3. Chop the tomatoes and onions.
  4. To make the “salsa”, mix the tomatoes with the onions, lime juice, sea salt and cilantro or parsley.
  5. Once the Vegetable chili is chilled, mix with the “salsa”. Split salsa in half.
  6. Place the Tortilla on the plate and fill with Chili salsa, Walden Farms Ranch dressing and top with Ice Berg lettuce.
  7. Close the taco and enjoy!

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